K-foodie meets J-foodie (2025) : Kal-guksu? Just a Sidekick
According to Si-kyung, today's place was beloved by three generations. The noodles here are but a sidekick for the suyuk and the stir-fried octopus!
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1 - 1Matsushige's 13-Year-Long Favorite Restaurant February 27, 2025 -
1 - 2The Most Expensive Cheesecake in Japan February 27, 2025 -
1 - 3Tear-Inducing Taste, Legendary Yakiniku March 06, 2025 -
1 - 4The Best Gourmet Pairings for Fine Drinks, Omakase Yakitori March 13, 2025 -
1 - 5Mt. Fuji at Dusk and Exquisite Pudding March 20, 2025 -
1 - 6A Beloved Spot for 40 Years: A Legendary Chinese Restaurant March 27, 2025 -
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1 - 8"Addictive Love" – Pyeongyang Cold Noodles April 10, 2025 -
1 - 9Sweet Recharge Station: A Dessert Tour of Yaksoo Market April 17, 2025 -
1 - 10Seafood Buffet Right by the Ocean April 24, 2025 -
1 - 11Young Matsushige's Soul Food May 01, 2025 -
1 - 12Kal-guksu? Just a Sidekick May 08, 2025 -
1 - 13The Luxury Brand of Gopchang May 15, 2025